• Home
  • WHO WE ARE
  • FAQ'S FOR PRODUCERS
  • Cut Sheets
  • Gallery
  • Contact Us
  • TESTIMONIALS
  • CAREERS
  • Wagyu
  • WAGYU BENEFITS
  • More
    • Home
    • WHO WE ARE
    • FAQ'S FOR PRODUCERS
    • Cut Sheets
    • Gallery
    • Contact Us
    • TESTIMONIALS
    • CAREERS
    • Wagyu
    • WAGYU BENEFITS
  • Home
  • WHO WE ARE
  • FAQ'S FOR PRODUCERS
  • Cut Sheets
  • Gallery
  • Contact Us
  • TESTIMONIALS
  • CAREERS
  • Wagyu
  • WAGYU BENEFITS

Welcome to WAGYU Central

Kagoshima


Our Wagyu beef is imported from the Kagoshima prefecture in Japan and is widely regarded as top tier quality due to the mild climate and ecology of the southern region. The temperate climate of the region allows farmers to raise healthy cattle with low-stress levels. The cattle raised here make up about 20% of Japan’s Kuroge Wagyu cattle, which are one of the highly prized breeds that produces A5 Wagyu quality. Every five years, Japan hosts the Wagyu Olympics, and the last Winner in 2017 was Kagoshima Wagyu.

 

A Traceable Cattle-ID number on the certificate is the only way to certify genuine Japanese wagyu beef.  All Japanese A5 Wagyu beef from Waldron Custom Meats comes with a certificate of authenticity enclosed within the package.  Check the record of the Cattle on Japanese Official Site 

Find out more about TASTE and HEALTH BENEFITS

A5 WAGYU ITEM List

A5 Grade Tier 10-12

RIB EYE STEAK

MARKET PRICE

 Enjoy a luxurious dining experience with this A5 Japanese Wagyu ribeye  steak from KAI Wagyu. The ribeye cut is prized for its exceptional  flavor and texture. 

FILET MIGNON

MARKET PRICE

 The Filet Mignon cut is the most tender part making up only 3% of the  cattle. Unbelievably soft and tender packed with intense meaty umami  flavor. Recommended for more lean meat lovers. 

NY STRIP LOIN

MARKET PRICE

Unmistakably beefy and packed with umami, the strip-loin cut jostles between sweet and savory.

GROUND BEEF

MARKET PRICE

Fantastic ground beef straight from the chuck portion of the animal.

CHUCK ROASTS & STEAK

MARKET PRICE

Perfect for pot roasts on a cold winters day.  No need to add much seasoning as the beef has its own natural sweet buttery flavor.

Our Partners

Copyright © 2024 Waldron Custom Meats, LLC - All Rights Reserved.

Powered by GoDaddy Website Builder

  • Home
  • WHO WE ARE
  • FAQ'S FOR PRODUCERS
  • Cut Sheets
  • Gallery
  • Contact Us
  • TESTIMONIALS
  • CAREERS
  • Wagyu
  • WAGYU BENEFITS